Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Thursday's Menu 6/30
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Carrillo

Lunch 11:45 AM - 1:45 PM

Deli: Sliced Ham; Egg Salad (v); Sliced Pepper Jack Cheese (v); zSliced Natural Swiss Cheese (v)

Mongolian Grill: Lomo Saltado with Green Aji Sauce; Tofu Saltado with Green Aji Sauce (vgn)

Salads: Thai Cucumber Salad (vgn); Colorful Coleslaw (v)

Euro: Chicken Parmesan Breast; Eggplant Parmigiano (v); Noodles (v); Sauteed Yellow Squash with Herbs (vgn)

Pizza: French Bread Peperoni Pizza; Cheese Pizza (v); Assorted Bell Pepper Pizza on Wheat (v)

Grill (Cafe): Turkey Vegetable Soup; Grass Fed Burger; Gardenburger (v); Grilled Cheddar on Wheat (v); Shoestring Fries (vgn); Baked Potato (vgn); Baked Sweet Potato (vgn); Long Grain Rice (vgn)

Bakery: Roll Herb Whole Wheat (v); Nut & Seed Bar (w/nuts) (vgn); Strawberry Shortcake (v)

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