Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Thursday's Menu 6/30
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Menus are subject to change, and are also available by telephone at 805-893-2304.

Carrillo

Lunch 11:45 AM - 1:45 PM

Deli: Sliced Ham; Egg Salad (v); Sliced Pepper Jack Cheese (v); zSliced Natural Swiss Cheese (v)

Mongolian Grill: Lomo Saltado with Green Aji Sauce; Tofu Saltado with Green Aji Sauce (vgn)

Salads: Thai Cucumber Salad (vgn); Colorful Coleslaw (v)

Euro: Chicken Parmesan Breast; Eggplant Parmigiano (v); Noodles (v); Sauteed Yellow Squash with Herbs (vgn)

Pizza: French Bread Peperoni Pizza; Cheese Pizza on White (v); Assorted Bell Pepper Pizza on Wheat (v)

Grill (Cafe): Turkey Vegetable Soup; Grass Fed Burger; Gardenburger (v); Grilled Cheddar on Wheat (v); Shoestring Fries (vgn); Baked Potato (vgn); Baked Sweet Potato (vgn); Long Grain Rice (vgn)

Bakery: Roll Herb Whole Wheat (v); Nut & Seed Bar (w/nuts) (vgn); Japanese Strawberry Shortcake (v)

Portola

Lunch 1:00 PM - 2:00 PM

Greens & Grains: Spicy Kale Caesar (v); Thai Chicken Peanut Wrap (w/nuts); Sliced Turkey Pastrami; zSliced Turkey; Sliced Swiss Cheese (v); Sliced Cheddar Cheese (v); Baked Sweet Potato (vgn); Brown Rice (vgn); Corn Chowder (v); Calamari Roll; Cucumber & Avocado Roll (vgn)

Salad Bar Featured Items: Edamame & Pea Pod Salad (vgn); Watermelon (vgn); Black Beans (vgn)

The Brick: Meat Lovers Pizza; Roasted Cauliflower (vgn); Chef's Salmon Pasta; Marinara Sauce with Sausage; Penne Pasta (vgn)

Bakery: Homemade Bread (v); Sugar Cookies (v); Red Velvet Cupcake (v)

The Grill: Blended Burger with Potato Bun; Grilled Cheese /Tom & Herbs on Wheat (v); Chicken Chile Verde & Black Bean Burrito; Migas with Tomato Chipotle Coulis; zNatural Cut French Fries (vgn); Tortilla Chips and Salsa (vgn); Chipotle Aioli (v)

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