Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Friday's Menu 7/12
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Carrillo

Lunch 11:45 AM - 1:45 PM

Deli: Egg Salad (v); Sliced Turkey; Sliced Ham; zSliced Cheddar Cheese (v); Sliced Pepper Jack Cheese (v)

Mongolian Grill: Lamb Greek Gyro; Rice with Cilantro & Onions (vgn); Seitan Shawarma (vgn); Cucumber Tzatziki (v); Garlic Shawarma Sauce (vgn); Armenian Mint Yogurt Sauce; Middle Eastern Pickled Turnips (vgn)

Salads: Pasta Salad with Smoked Salmon; Crunchy Fruit Salad (w/nuts) (v)

Euro: Beef and Bean Tostada; Vegetable Tostada (v); Corn with Red Peppers (vgn)

Pizza: Artichoke Pizza with Pesto on Wheat (v); Smoked Barbeque Chicken Pizza; Cheese Pizza (v); Al Forno Salami and Ham Pizza

Grill (Cafe): Beet Soup (vgn); Cheeseburger; Gardenburger (v); Fish Sandwich on Brioche Bun; Shoestring Fries (vgn); Baked Potato (vgn); Baked Sweet Potato (vgn); Long Grain Rice (vgn)

Bakery: Whole Wheat Cheese Onion Roll (v); Pumpkin Crisp (v); Cheesecake Bar (w/nuts) (v); White Choc Macadamia Cookie (w/nuts) (v)

Portola

Lunch 12:45 PM - 2:00 PM

Greens & Grains: Pear & Gorgonzola Walnut Salad(w/nut)(v); zTurkey Provolone & Garlic Aoli Panini; zBaked Potato (vgn); Basmati Rice (vgn); Chicken Vegetable Soup

Salad Bar Featured Items: Watermelon Salad (vgn); Lemon Almond Mint Quinoa (w/nuts) (vgn)

The Brick: Three Cheese Flatbread (v); Grilled BBQ Chicken Pizza; Roasted Asparagus (vgn); Creamy Pesto Sauce (v); zFettucine (vgn)

Bakery: Crusty French Bread (vgn); Mason Jar Fresh Berry Pie; Baklava Walnut Cookie (w/nuts) (v)

The Grill: zBBQ Chicken Sandwich; Blueberry Pancakes (v); Crinkle Cut French Fries (vgn); Falafel Sandwich (v); Classic BBQ Sauce (v); zSriracha Mayonnaise (v); Tahini Sauce (vgn)

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