Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Sunday's Menu 3/30
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Menus are subject to change, and are also available by telephone at 805-893-2304.

Carrillo

Dinner 5:00 PM - 8:30 PM

Mongolian Grill: Sticky Rice (vgn); Teriyaki Beef; Stir Fry Noodles with Vegetables (vgn); Tomato Rice Soup (vgn)

Salads: Caesar Salad

Euro: Turkey Meatloaf; Sauteed Carrots with Tarragon (vgn); Corn (vgn); Risotto with Fresh Vegetables (vgn)

Pasta: Linguini Pasta (vgn); Tomato Basil & Garlic Sauce (vgn); Whole Wheat Penne Pasta (vgn); Creamy Rosemary Sauce (v); Black Beans (vgn); Baked Potato (vgn); Baked Sweet Potato (vgn); Wild and Long Grain Rice Blend (vgn)

Pizza: Sausage Mushroom Pizza; Tomato Basil Pizza on Wheat (v); Cheese Pizza on White (v)

Bakery: Whole Wheat Roll (vgn); Banana Macadamia Nut Cake (w/nuts) (v)

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