Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Monday's Menu 4/14
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Carrillo

Lunch 11:00 AM - 3:00 PM

Deli: Sliced Roast Beef; Sliced Turkey Pastrami; Sliced Pepper Jack Cheese (v); Sliced Swiss Cheese (v)

Mongolian Grill: Sticky Rice (vgn); Chicken & Vegetable Stir Fry; Vegetable Teriyaki Rice Bowl (vgn)

Euro: Yemenite Beef and Potato Stew; Vegetable Taco (v); Stir Fry Vegetables (vgn); Rice with Cilantro & Onions (vgn)

Salads: Greek Salad (v); Waldorf Walnut Salad (w/nuts) (v)

Pizza: Thai Chicken Curry Pizza; Olive Mushroom Pizza on White (v); Traditional Cheese Pizza on Wheat (v)

Grill (Cafe): Chicken Vegetable Soup; Charburger; Gardenburger (v); Grilled Tuna & Swiss on Sourdough; Black Beans (vgn); Krinkle Cut Fries (vgn); Baked Potato (vgn); Baked Sweet Potato (vgn); Brown Rice (vgn)

Bakery: Potato Roll (v); Brownie Matzo (w/nuts) (v); Macaroon (v); Chocolate Macaroon (v); Cookies 'n Cream Cake (v)

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