Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Today's Menu 7/4
Go to Weekly Menu

Provide Feedback

Menus are subject to change, and are also available by telephone at 805-893-2304.

Portola

Dinner 6:15 PM - 7:00 PM

Greens & Grains: Baked Sweet Potato (vgn); Quinoa (vgn); Miso Broth Soup with Spinach (vgn)

The Brick: Taco Pizza; Penne w/Butternut Squash Sauce (v); Marinara Sauce with Sausage; Linguini Pasta (vgn)

Salad Bar Featured Items: Roasted Asparagus (vgn); Sweet &Tangy Pickled Red Onion (vgn)

Bakery: Hawaiian Sweet Bread (v); Chocolate Chocolate Chip Bar (v)

Chef's Choice: Chicken and Black Bean Burrito; Bean Rice & Cheese Burrito (v); Tortilla Chips & Salsa (vgn); Pinto Beans (vgn); Fresh Cauliflower & Carrots (vgn)

International: Pork Spare Ribs; Thai BBQ Sauce (vgn); Sticky Rice (vgn); Spicy Hunan Cauliflower (vgn); Spicy Shrimp Sushi

Provide Feedback