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Saturday's Menu
5/4
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Carrillo
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DLG & Ortega
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Portola
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Portola
Brunch
10:00 AM - 2:00 PM
Greens & Grains
Grapefruit Halves (vgn)
Ruby Flame Grapes (vgn)
Watermelon (vgn)
Sliced Pineapple (vgn)
Cantaloupe (vgn)
Honeydew Melon (vgn)
Cinnamon Maple Granola (w/nuts) (vgn)
Quinoa Breakfast Bowl (w/nuts) (v)
Oatmeal (vgn)
Brown Rice (vgn)
Make Your Own Waffle (v)
Salad Bar Featured Items
Organic Sugar Snap Pea
Ginger Sesame Tofu (vgn)
Couscous (vgn)
The Brick
White Pizza w/Bacon & Caramelized Onion
Pesto and Vegetable Pizza on Wheat (v)
Pasta Carbonara
Bakery
Flour Tortilla (vgn)
Applesauce Coffee Cake (v)
Chef's Choice
Huevos Rancheros (v)
Pinto Beans (vgn)
Black Bean & Rice Quesadilla (v)
Roasted Cauliflower with Cumin (vgn)
Sweet Potato Soup w/Corn & Chipotle (v)
The Grill
Fresh Cage Free Scrambled Eggs (v)
Cage Free Scrambled Egg Whites (v)
Scrambled Eggs with Sauteed Veggies (v)
Banana Chocolate Chip Pancakes (v)
Sausage Links
Roasted Breakfast Potatoes (vgn)
Sauteed Zucchini with Garlic (vgn)
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